ALUMNI JP INSTITUTE OF HOTEL MANAGEMENT & CATERING TECHNOLOGY
Ravendra Kumar Dinkar
Executive Housekeeper - Palace Hotel Chomu, Jaipur
Batch : BHMCT - 2010
Kaushik banerjee
Asst. Manager – Food & Beverage- Hotel Ramada, Navi Mumbai
Batch : BHMCT - 2010
Rahul Verma
Asst. Housekeeper, The Trident, Hyderabad
Batch : BHMCT -2010
Gaurav Gupta
F&B Supervisor - Constance Ephelia Resort ,Seychelles.
Batch : BHMCT - 2011
Mridul Nagar
Chef-de-Partie, Gatronomica, Muscat, Oman
Batch : DHMCT – 2011
Vijay Sethi
Executive chef with Rangvilasa Hotel Agra.
Batch: BHMCT - 2004
Ankit Arora
Demi chef de partie – IHG Group, Dubai
Batch: BHMCT - 2011
Sudhanshu Sharma
Sales & Marketing Manager - The Lalit Hotel, Jaipur
Batch: BHMCT - 2012
Dineshwar Singh Chauhan
Vice-president & General Manager- Rangvilasa Hotel Agra
Batch: BHMCT - 2003
Mohammed Kashif
Executive Assistant Manager, Hotel Africana, Capetown, South Africa
Batch: DHMCT – 2004
Mahima Rana
Senior F & B Associate, Sujan Rajmahal Palace, Jaipur
Batch: BHMCT – 2014
Pran Gupta
General Manager, Hotel Red Fox, New Delhi
Batch: DHMCT – 2006
Revati Rakesh
Housekeeping Supervisor; Crowne Plaza Hotel, Deira, Dubai
Batch: BHMCT – 2011
Shamshad Mohammed
Pastry Chef, Le Meridien, Dubai
Batch: BHMCT – 2004
Mayank Bajpai
Manager – F & B Services, Hilton, Chennai
Batch: DHMCT – 2009
Deepak Bounthiyal
Asst. Manager, Marriott Hotel, Jaipur
Batch: DHMCT – 2009
Vivek Rajput
Revenue Manager, Accor Hotels, New Delhi
Batch: DHMCT – 2010
Varun Sharma
Manager – Front Office, Lemontree Hotel, Ghaziabad
BHMCT – 2009
Abhishek Singh Sikarwar
Duty Manager, Emirates Flight Catering, Dubai
Batch: BHMCT – 2010
Nishikant Asthana
General Manager; Hotel Lemontree Primier, Jaipur
Batch: DHMCT – 2006
Pranav Bhatt
Chef, The Lalit, Jaipur
Batch: BHMCT - 2012
Shakti Singhl
Tourist Officer, Deptt. Of Tourism, UP
Batch: BHMCT – 2009
Rakhi Sharma
Housekeeper, Crystal Cruises, Los Angeles, USA
Batch: BHMCT – 2009
Sumukh Mishra
Sales Manager, The Taj Mahal Hotel, Mumbai
Batch: BHMCT – 2006